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Ode to National Donut Day!

6/5/2015

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Although I had a lot on the agenda today I just had to honor just about the coolest food Holiday that ever lived - that is National Donut Day, of course! I decided to take already perfect glazed donuts and filled them up - mile-high with some creamy Talenti gelato, because why the heck not?
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I chose Black Cherry and Mediterranean Mint. #YUM!!!
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If you are pressed for time or just feeling a bit lazy go for store bought or Krispy Creme glazed donuts, cut in half and sandwich between a heaping scoop of any ice-cream of your choice. If however, you want to go for the gold then try this recipe. Next time, I plan on going all the way with this recipe. It very much deserves fresh glazed donuts, don't you think?!
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HAPPY NATIONAL DONUT DAY, XO!!

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    Fashion merchandiser gone baker gone home renovator gone DIY obsessor gone MAD! Follow my journey, order some treats and get INSPIRED, xo! 

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